Burns at the Adamson
The town will see a Festival of Burns this January. At the Adamson in addition to our main menu we are designing a special three-course Burns Supper with a haggis twist in each course to celebrate the Poet’s Birthday on Wednesday 25th January. Please book early (no 50% offer on this menu). On Friday 27th January between 18:00 and 19:00 we are hosting with BID St Andrews a talk by Scottish writer and broadcaster Billy Kay on the history of Robert Burns and Scots Tradition. All welcome!